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Our flour, milled on Salt Spring Island, epitomizes the island's commitment to "Good, Clean, Food." Our mill, nestled in this pristine locale, reflects the island's ethos of purity and quality. Experience the essence of Salt Spring Island in every wholesome bite, from our mill to your kitchen.
WHY SALT SPRING FLOUR?
1. Our grains are always sourced locally from organic farmers, and are free from chemicals, herbicides and pesticides.
2. We offer simple unaltered unenriched pure artisanal flour
3. Milled in small batches locally on Salt Spring Island BC.
4. Extraction is kept minimal to ensure the most nutrients remain in the flour
5. we LOVE baking and clean eating, it is our families mission to provide GOOD CLEAN FOOD to as many other humans as possible!
Follow Us on Instagram
Stay up to date with the latest news and inspiration from Salt Spring Flour by following us on Instagram. We love sharing our favorite flour recipes and featuring our customers' creations.
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