Our products are always sourced from organic growers and are 100% traceable.
 
Our whole wheat flour is made from whole grain Red Fife Wheat berries, renowned for their robust texture and mild, slightly nutty flavor. Cultivated organically, they are grown without synthetic pesticides or fertilizers, ensuring purity and nutritional integrity. Packed with nutrients including fiber, protein, and essential minerals, this wheat offers a more subtle taste profile than its red wheat counterpart.